Who we are
At Doopatha, we do things differently.
Breaking down common barriers and focusing on continuous transformation aligned with world food system transformation goals, we have strategically created a unique, consistent and lean food supply ecosystem based on carefully selecting from from not only high-quality and optimal, but also fully transparent and traceable, supply chains in Sri Lanka. Read More
Sri Lanka, or the Spice Island has developed its recognition over centuries, where the abundance of spices that grow on the fertile soils of the island have crafted the rich flavours that influence the cuisine and taste buds of not only the local communities, but also flavours that tantalise gastronomical journeys in various forms – globally.